Friday, 7 June 2019

Taste the Best Regional Foods of India



Nothing will be more interesting than enjoying the food at its native land. Similarly, India is popular among diverse contemporary flavors which are varied on regional basis. You have all the mouth watering options from chaats, biryani, street snacks up to butter makhani recipes. Even such kind of delicacies had popular history. So don’t forget to try them at their home place. Let’s introduce you with the popular specialties of few places in India and rest will be from your end J

DELHI’S BUTTER CHICKEN
Best Indian Food | Butter Chicken



As almost in every Indian state there is high ratio of non-vegetarian lovers over vegetarian. In case extravagantly rich murgh makhani—butter chicken then the centrally heart located capital ‘Delhi’ has their original copyright which is not replaceable due to the taste of Moti Mahal like globally popular restaurant. The lavish Jamavar café at The Leela also has really great Mughal makeover where you can’t stop yourself with the calorie cut habit. You lose your control even after getting the fragrance of butter and yogurt smothered dishes. 

Zayka of Gujrat
Best Indian Food | House of MG



India is extremely popular for street snacks like samosa, dalwadas and dhoklas. In the similar way, the province of Gujarat is famous for doing these chai-time great treats. Veggie lovers will thoroughly enjoy the huge variety of wonderful offerings at Law Garden's Khau Gali. Try to taste the famous steaming hot smaller than expected potato samosas. House of MG's Agashiye is also a sophisticated option to enjoy Gujarati food. A beautifully served thali surely impressed you with the lot of sweet, sour and variety of tasteful flavors.

HYDERABAD’S BIRYANI
Best Indian Food | Biryani



The capital city of Hyderabad has grand focus towards its traditional Mughal touch in its dishes. Almost all of us are very well familiar with the Hyderabadi biryani which is especially cooked with basmati rice along with the major ingredients of spice-smother mutton, yogurt and chicken or goat. In the Nizam (previous rulers of Hyderabad) kitchens, this kind of dishes is a sign of great honor for their royal heritage. The exquisite Adaa eatery at Taj Falaknuma Palace offers an exceptionally fine example of this tempting dish which is moderately cooked in a batter fixed pot over hot coals with the tempting seasoning of nuts and ghee.

MUMBAI’S STREET FOOD
Best Indian Food | Bhel Puri



The bite slows down on Chowpatty Beach which is encompassed by excited crowd along with the demonstration of the freshly served delicacies. Among the menu list bhel puri is Mumbai's popular street delicacy. It is a mouth watering delicious mixing of puffed rice and diced onions along with the sugary flavor of tamarind syrup. For enhancing more impressive flavor of bhel puri, The Bombay Canteen attracts a large number of people with the filling of fresh shellfish in tart mango and date chutney.

GOA’S BEACH FLAVOUR
Best Indian Food | Goa



Seafood is an obvious dish apart from the usual menu of Goa. You will get an additional blend of Portuguese flavor in Goan curry. It is one of the best loved regional foods. If we are talking about the local restaurants then Mum’s Kitchen is one of the best award winning places to taste the local recipes. Here you will get the influence of Mediterranean taste especially in the popular delicacies of coconutty crab Xec-Xec and tangy Balchão prawns. The wonderful menu within the proximity of water definitely makes it your memorable vacation. Serving the sun-admirers of Anjuna Beach for two ages, Noronha's Food Truck is a magnificently ordinary setup kept running by two siblings, and their chicken caffreal with a green curry—has won them a universal popularity.



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